Ingredients

1 rotisserie chicken, shredded (about 3 cups)

1 cup mayo ( I used Primal Kitchens)

¾ c buffalo sauce (I used Tessemae's)

3 tablespoons Ranch seasoning (see notes)

Notes:

**I use this recipes for my Ranch seasoning, I mix it up and always keep it on hand**

2 tsp salt

4 tbsp parsley

3 tsp dill weed

2 tsp dried chives

4 tsp garlic powder

4 tsp onion powder

4 tsp dried onion flakes

2 tsp black pepper